A new era of nutritious dining is here – are you ready? Join us at #FSC2025 for the education session, “Health on the Menu: Navigating the New Foodservice Frontier,” led by David Henkes of Technomic Inc. Discover what’s driving demand in today’s health-conscious dining landscape and explore how your business can evolve to meet shifting consumer expectations around health and wellness. Stay ahead of the curve: https://www.freshproduce.com/events/the-foodservice-conference/schedule/?utm_source=facebook&utm_medium=organic_socialmedia&utm_campaign=25Foodservice (fb)

📈 April’s retail produce trends are in—and Easter gave sales a boost! Which items saw double-digit growth? While food inflation remained stable at 2.5%, what continues to weigh on consumer sentiment? 🎥 Watch the recap to find out—then download the full report for deeper insights: https://www.freshproduce.com/resources/retail/us-supermarket-produce-monthly-report/?utm_source=facebook&utm_medium=organic_socialmedia&utm_campaign=25Retail (fb)